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Dialogues on Sustainability, Leadership and Resilience

Jörg Volkmann's Comments

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At 8:12pm on January 21, 2012, socialbarista said…

Thank you for introducing me to this wonderful project and Christer Sörenberg. We have a great time in Hamburg together with Claire.

At 12:17pm on September 4, 2011, Pedro P. Carvalho said…

Ok, let's do it.

Sure you can use it for chocolate. And there's a all set of possible combinations with other tropical fruits and other ingredients from the forest.

Best regards,

Pedro

At 11:29pm on August 31, 2011, Pedro P. Carvalho said…

What do you think about the idea of a direct exchange like Koffe for Chilis? From that Wilde Koffe of yours to my Wilde Chilis? For private purposes. I mean the coffe from your recent journey in Ethiopia. My Chilis are also quite special. What about a small packet?

Greetings,

Pedro

At 8:21pm on February 5, 2010, Jörg Volkmann said…
Thanks for the warm welcome, Christer,
We have just ordered our first Bob-O-Link coffee from Marcos and will be proud to be the first German coffee trader to promote his sustainable coffees. Its due to open world that we came across Marcos...
At 7:33pm on February 5, 2010, Christer Soderberg said…
Welcome Jörg, to Open World Café! It might interest you to know that Marcos Croce and Silvia Barretto, both here on the community, are the owners of Fazenda Ambiental Fortaleza, and producers of some very wonderful award winning shade grown organic coffee in Brazil. It's also incidentally where we are very happy to do our "Replanting a Rainforest" project. If you have any questions here, please just ask. - Christer

P.S. I like your "evolve" site!

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